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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Maison Vatelier

76000 ROUEN
Pastry
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Secondary activities Chocolate factory
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Gault&Millau's review
Pastry It's a bit like the Cédric Grolet of Rouennais, a real star in front of whom people queue up, or, for the older generation, the Granger or Roland of today. In fact, it's on the site of the Roland of the 1980s that Quincampoix pastry chef Benoît Vatelier has set up his beautiful branch in town. Top-class pastry and viennoiserie, French champion for the best brioche, classic cakes and creations (the "Mojito" tart, the "Farandole" raspberry vanilla, the "Rose Saint-Ouen"...), in small and large formats...
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Address 78 Rue des Carmes
76000 Rouen
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