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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Fouquet

75008 PARIS
Confectionery
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Secondary activities Chocolate factory
Services Delivery service | Online shop
Gault&Millau's review
Confectionery The family's cocoa-making adventure began in 1920, and since then, generations have followed and the same manufacturing methods, using carefully selected ingredients, have endured. Caramel, dark choco coconut, fruit or honey ganaches; dark or milk praline puffs, mocha pralines, development of milk chocolates in the range, coated fruit, marrons glacés and fruit jellies. 2nd address at 36 rue Lafitte (9e).
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Address 23 Rue François Ier
75008 Paris
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