Château Champ des Soeurs
Owner Laurent Maynadier knows his 10-hectare estate by the sea inside out. Representing the fourteenth generation of winegrowers on the estate, he vinifies his wines without sulfites and uses only indigenous yeasts. In response to climate change, he has also planted 0.5 hectares of aloe vera in agroforestry.
Production
Organic, Reasoned
Services
On-site sales, Organised visits
Wines
