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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Moulin de Bourgchâteau

71500 LOUHANS
Chef Massimo Donatelli
Cooking French | Italian | Local | Traditional
Services Accomodation | Children's menu | Garden | Pets allowed | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
24 € to 49 €
Gault&Millau's review
12/20
Gourmet Restaurant A lovely cereal mill on the Seille since 1778, run for over twenty years by Franco and Massimo Donatelli. The beautiful stone building exudes genuine charm, with its arches and lovely terrace, and its warm, rustic rooms, where chef Massimo produces traditional Abruzzo-Burgundy cuisine, served by his wife Barbara. À la carte: arborio risotto with truffles, poultry liver terrine, Jura trout meunière, Bresse chicken with cream and button mushrooms, crispy mascarpone amarena tuile. Formulas from €24 to €49.
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Address Rue du Guidon
71500 Louhans
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
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Massimo Donatelli Chef
Created with Fabric.js 5.2.4 Massimo Donatelli Chef
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Franco Donatelli Sommelier
Created with Fabric.js 5.2.4 Franco Donatelli Sommelier

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