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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Tivollière

38160 SAINT-MARCELLIN
13.5/20
 Chef's Restaurant
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Chef Samuel Didier
Services Children's Menu | Private Parking
Price Indicative price per person (excl. drinks)
32.5 € to 90 €
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Gault&Millau's review
13.5/20
Chef's Restaurant Two years ago, Samuel and Alexandrine moved into this pretty stone house on the heights of Saint-Marcellin, where they bring their seasonal cuisine to life in a peaceful, bucolic atmosphere. The terrace is a must in summer, to admire the view and enjoy the sounds of nature. With Kevin's help, the chef brings a rather traditional idea of terroir to the table, with duck pâté en croûte, pike-perch or venison, very well executed, followed by a sweet fennel, raspberry and agastache. Alexandrine's good cellar and advice.
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Address 2 Rue du Mollard
38160 Saint-Marcellin
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Samuel Didier Chef
Created with Fabric.js 5.2.4 Samuel Didier Chef
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Kevin Michelon Chef
Created with Fabric.js 5.2.4 Kevin Michelon Chef
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Alexandrine Robert Chef de service
Created with Fabric.js 5.2.4 Alexandrine Robert Chef de service
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Alexandrine Robert Sommelier
Created with Fabric.js 5.2.4 Alexandrine Robert Sommelier
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