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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Matelote

62200 BOULOGNE-SUR-MER
12/20
 Gourmet Restaurant
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3 PHOTOS
Chef Tony Lestienne
Cooking Traditional
Services Accomodation | Children's Menu | Cooking lessons | Delivery Service | Disabled access | Pets allowed | Private Parking | Takeaway
Price Indicative price per person (excl. drinks)
38 € to 88 €
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Gault&Millau's review
12/20
Gourmet Restaurant L'institution boulonnaise fait face à Nausicaa, dont la fréquentation peut éveiller des envies d'embruns. Naturellement assouvies dans ce cadre bourgeois confortable. On y célèbre les recettes traditionnelles égayées d'un brin de mode : feuilleté de crabe sauce crustacés, aile de raie aux câpres, gainées boulonnaise, médaillon de lotte chou-fleur et Prat-ar-coum… Bon menu simple à 38 € le midi, 45 € le soir et le week-end, et quelques suppléments.
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Address Boulevard Sainte-Beuve
62200 Boulogne-sur-Mer
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Tony Lestienne Chef
Created with Fabric.js 5.2.4 Tony Lestienne Chef
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Nearby hotels

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Hôtel Atlantic
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Address 62930 WIMEREUX
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Novotel Thalassa Le Touquet
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