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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Ardoise

75001 PARIS
11/20
 Gourmet Restaurant
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2 PHOTOS
Chef Pierre Jay
Cooking Traditional
Price Indicative price per person (excl. drinks)
39 €
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Gault&Millau's review
11/20
Gourmet Restaurant A well-placed bistro that has acquired a fair reputation for its updated traditional dishes and is doing well, particularly at lunchtime. Little space, tightly packed tables, but a plate that focuses attention: shrimp ravioli with tarragon butter brandade, pan-fried scallops, leek fondue with paprika, beef bourguignon penne with cream and comté in the unique formula, leaving a wide choice for €48. Desserts from the same repertoire: vanilla crème brûlée, chocolate mousse, apple financier...
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Address 28 Rue Du Mont Thabor
75001 Paris
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Pierre Jay Chef
Created with Fabric.js 5.2.4 Pierre Jay Chef
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Pierre Jay Manager
Created with Fabric.js 5.2.4 Pierre Jay Manager
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