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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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62117 BREBIÈRES
11/20
 Gourmet Restaurant
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Cooking French | Traditional
Services Disabled access | Private Parking
Price Indicative price per person (excl. drinks)
40 € to 75 €
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Gault&Millau's review
11/20
Gourmet Restaurant People come easily from Douai, Arras or even Cambrai for this site close to the airfield and its good family cooking. Chef Franck Gilabert runs the business with authority and savoir-faire, and his dishes look great: melon with port and tartar with a knife, soubressade and tomatoes, lobster boudin with morel mushrooms, creamy rack of lamb with broad beans and tajine-style shoulder confit... A good expression menu at €40.
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Address D950
62117 Brebières
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