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Gault&Millau

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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Camille DÉFAYE
Camille Défaye PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : L'Atelier Yssoirien
Lucas ENGEL
Lucas Engel
Awards : Young Talent Trophy
Tess EVANS-MIALET
Tess Evans-Mialet
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Catherine FASSENET
Catherine Fassenet SOMMELIER
Awards : Sommelier Trophy
Restaurant : Château du Mont Joly
Coline FAULQUIER
Coline Faulquier
Awards : Great of Tomorrow Trophy
Louis FESTA
Louis Festa
Awards : Exceptional Terroir Trophy
Francesco FEZZA
Francesco Fezza
Eugénie FLIPO
Eugénie Flipo
Awards : Sommelier Trophy
Guillaume FOUCAULT
Guillaume Foucault
Awards : Gault&Millau Gold Trophy
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Jean-François FOUCHER
Jean-François Foucher
Awards : Pâtissier Trophy
Karine FOURDRINIER
Karine Fourdrinier
Awards : Reception Trophy
Mathilda FOURÉ
Mathilda Fouré PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : Le 1947 à Cheval Blanc
Florentin FRAILLON
Florentin Fraillon HEAD SOMMELIER
Awards : Sommelier Trophy
Restaurant : Chenapan
Marie-Cécile FRAMPIER
Marie-Cécile Frampier HEAD SOMMELIER
Awards : Sommelier Trophy
Restaurant : Le Manoir de la Régate
Julien FREULON
Julien Freulon CHEF DE SERVICE
Restaurant : Le Chantecler - Le Negresco
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Partners Find the complete list of partners who trust Gault & Millau All our partners
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