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Gault&Millau

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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Kevin BOUGARD
© lephotographedudimanche

Kevin BOUGARD

Chef : 1 restaurant
Biography & Awards
1991 Born in Le Mans
2012 La Bastide Saint-Antoine, Grasse, with Jacques Chibois
2013 Hôtel Métropole, Monaco, with Joël Robuchon
2017 Ritz Carlton de Montréal, with Daniel Boulud
2019 Les Brassés, in Nantes
2022 Odorico, in Angers
2025 Opening of Ancestral, in Angers, with the help of Dotation Jeunes Talents Gault&Millau

Its restaurants

Open
Ancestral
12.5
/ 20
Gourmet Restaurant
Ancestral
Address 49100 ANGERS
Chef Kevin Bougard
Cooking French | Gastronomic
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