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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Pain Perdu

31770 COLOMIERS
Bakery
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Gault&Millau's review
Bakery Breads made with organic flours, ground on stone millstones from a mill in the Toulouse region, such as "Le pain de chez nous", which is close to a wholemeal bread, potato and milk bread, or cannes (strings) with duck fritons or chorizo are breads that are a pleasure to find again and again.
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Address 3 Allée de la Corrèze
31770 Colomiers
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